THE HEIRLOOM LIFE GARDENER The Baker Creek Way of Growing Your Own Food Easily and Naturally
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Jere and Emilee Gettle Baker Creek Heirloom Seed Company
Wednesday, February 9, 2022
HEIRLOOM VEGETABLE GARDENING A Master Gardener's Guide to Planting, Seed Saving, and Cultural History
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William Woys Weaver
Introduction by Jere Gettle
Thursday, February 3, 2022
THE HEIRLOOM GARDENER Traditional Plants and Skills for the Modern World
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John Forti
Tuesday, October 8, 2019
FOOLS AND DREAMERS:
REGENERATING A NATIVE FOREST
Regenerating a Native Forest is a 30-minute documentary about Hinewai Nature Reserve, on New Zealand’s Banks Peninsula, and its kaitiaki/manager of 30 years, botanist Hugh Wilson. When, in 1987, Hugh let the local community know of his plans to allow the introduced ‘weed’ gorse to grow as a nurse canopy to regenerate farmland into native forest, people were not only skeptical but outright angry – the plan was the sort to be expected only of “fools and dreamers”.
Now considered a hero locally and across the country, Hugh oversees 1500 hectares resplendent in native forest, where birds and other wildlife are abundant and 47 known waterfalls are in permanent flow. He has proven without doubt that nature knows best – and that he is no fool.
A tour of Limestone Permaculture Farm in New South Wales, Australia. Brett Cooper manages the 1-acre property as a productive farm helping to feed around 50 families. The tour includes a look at the orchard, caravan farm gate, chicken and duck areas, and shade house, and Brett talks about what brought him and his family to this complete change of lifestyle – in which they are thriving.
A tour of Purple Pear Farm in New South Wales, Australia, a permaculture and biodynamic farm with rotating tractor domes over mandala garden beds, pigs, chooks, and some great philosophy. Mark and Kate run a small CSA (community supported agriculture) offering veggie boxes to their local community.
They dream not of growing ever bigger and bigger and controlling the market for veggies in their region, but rather of staying small and supporting other vegetable growers to initiate similar projects, or even to join theirs, so that everyone in the community is eating well and living well. Now there’s a vision to be inspired by!
A feature-length documentary that follows a community in Australia who have come together to explore and demonstrate a simpler way to live in response to global crises. Throughout the year the group build tiny houses, plant veggie gardens, practice simple living and permaculture principles, and discover the challenges of living in community. This documentary, our very first!, was shot while we were living on the property for the entire year as part of the community. The documentary includes interviews with David Holmgren, Helena Norberg-Hodge, Nicole Foss, Ted Trainer, Graham Turner, and more.
The Plummery is a suburban home where a backyard permaculture garden measuring only 100sq/m (1076 sq feet) produces over 400kg/900 pounds of food year-round.
Kat Lavers describes her approach to gardening, including vertical and biointensive growing, and how important it is – and possible! – for city dwellers to be food resilient in the face of natural, financial and social crises. We were very inspired by how little day-to-day effort goes into creating such an abundance of food!