ONE NAKED FARMER

Sunday, October 25, 2020

SCHITT'S CREEK

Season Six

Thursday, October 22, 2020

SCHITT'S CREEK

Season Five

Wednesday, October 21, 2020

DEATH LINE (aka RAW MEAT)

Gary Sherman

UK, 1972

Monday, October 19, 2020

SCHITT'S CREEK

Season Four

Friday, October 16, 2020

SCHITT'S CREEK

Season Three

Thursday, October 15, 2020

Monday, October 12, 2020

SCHITT'S CREEK

Season Two

Saturday, October 10, 2020

Wednesday, October 7, 2020

SCHITT'S CREEK

Season One

Monday, October 5, 2020

LET'S SCARE JESSICA TO DEATH

Saturday, October 3, 2020

DAUGHTERS OF DARKNESS

Harry Kümel

Belgium/France, 1971

THE VAMPIRE LOVERS

Roy Ward Baker

UK, 1970

Friday, October 2, 2020

TROG

Freddie Fields

UK, 1970

Thursday, October 1, 2020

Sunday, September 27, 2020

MUSIC OF A DISTANT DRUM
Classical Arabic, Persian, Turkish, and Hebrew Poems

Bernard Lewis

Friday, September 25, 2020

HAGAZUSSA

Lukas Feigelfeld

Germany, 2017

Sunday, September 13, 2020

E. M. FORSTER

We must be willing to let go of the life we have planned, so as to have the life that is waiting for us.

Tuesday, September 8, 2020

Circus Magazine
October 1977

SIGNS

M. Night Shyamalan
USA, 2002

WALK THE LINE

James Mangold
USA 2005

WAR DOGS

Todd Phillips
USA, 2016

ZŮSTANE TO MEZI NÁMI
-
IT WILL STAY BETWEEN US

Miroslav Šindelka
Poland, 2003

ARTAUD THE MÔMO
And Other Major Poetry

Antonin Artaud

Clayton Eshleman
Stephen Barber

COLLECTED POEMS
1950-2012

Adrienne Rich

THE VEGAN BOOK OF PERMACULTURE

Graham Burnett

FREEDOM IS A CONSTANT STRUGGLE
Ferguson, Palestine, and the Foundations of a Movement

Angela Y. Davis

EGON SCHIELE - EROS AND PASSION

Klaus Albrecht Schröder

FERMENT
A Guide to the Ancient Art of Culturing Foods from Kombucha to Sourdough

Holly Davis

VEGAN RICHA'S INDIAN KITCHEN
Traditional and Creative Recipes for the Home Cook

Richa Hingle

VEGAN RICHA'S EVERYDAY KITCHEN
Epic Anytime Recipes with a World of Flavor

Richa Hingle

VEGAN RESET
The 28-Day Plan to Kickstart Your Healthy Lifestyle

Kim-Julie Hansen

VEGAN INDIAN COOKING
140 Simple and Healthy Vegan Recipes

Anupy Singla

VEGAN BURGERS AND BURRITOS
Easy and Delicious Whole Food Recipes for the Everyday Cook

Sophie DeSantis

THE TURMERIC COOKBOOK
Discover the Health Benefits and Uses of Turmeric with 50 Delicious Recipes

Aster

THUG KITCHEN
Eat Like You Give a Fuck

Michelle Davis and Matt Holloway

TAHINI & TURMERIC
101 Middle Eastern Classics Made Irresistibly Vegan

Vicky Cohen and Ruth Fox

SIMPLY PHO
A Complete Course in Preparing Authentic Vietnamese Meals at Home

Helen Le

RACHEL AMA'S VEGAN EATS
Tasty Plant-Based Recipes for Every Day

Rachel Ama

Monday, September 7, 2020

JUST ENOUGH
Vegan Recipes and Stories from Japan's Buddhist Temples

Gesshin Claire Greenwood

HOT VEGAN
200 Sultry & Full-Flavored Recipes from Around the World

Robin Robertson

VEGAN 100
Over 100 Incredible Recipes from Avant-Garde Vegan

Gaz Oakley

THE FORKS OVER KNIVES PLAN
How to Transition to the Life-Saving, Whole-Food, Plant-Based Diet

Alona Pulde & Matthew Lederman

CURRY & KIMCHI
Flavor Secrets for Creating 70 Asian-Inspired Recipes at Home

Unmi Abkin & Roger Taylor

DIRTY VEGAN - ANOTHER BITE
Brand-New Rocking Vegan Recipes

Matt Pritchard

DIRTY VEGAN
Proper Banging Vegan Food

Matt Pritchard

BRASSICAS
Cooking the World's Healthiest Vegetables

Laura B. Russell

VEGAN BOWL ATTACK!
More Than 100 One-Dish Meals Packed with Plant-Based Power

Jackie Sobon

BUDDHA BOWLS
100 Nourishing One-Bowl Meals

Kelli Foster

BOWL
Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-Dish Meals

Lukas Volger

ASIAN PICKLES
Sweet, Sour, Salty, Cured, and Fermented Preserves

Karen Solomon

THE ART OF PLANT-BASED CHEESEMAKING
How to Craft Real, Cultured, Non-Dairy Cheese

Karen McAthy

BELIEFS

JACK LONDON

The proper function of man is to live, not to exist. I shall not waste my days in trying to prolong them. I shall use my time living.

MARGARET ATWOOD

Stupidity is the same as evil if you judge by the results.

ROBERT A. HEINLEIN

A human being should be able to change a diaper, plan an invasion, butcher a hog, conn a ship, design a building, write a sonnet, balance accounts, build a wall, set a bone, comfort the dying, take orders, give orders, cooperate, act alone, solve equations, analyze a new problem, pitch manure, program a computer, cook a tasty meal, fight efficiently, and die gallantly. Specialization is for insects.

STEPHEN BATCHELOR

It has taken four billion years of evolution to generate this kind of organism with this kind of brain, and yet we wake up in the morning and feel bored. How extraordinary it is to be here at all!

DOROTHY PARKER

Beauty is only skin deep, but ugly goes clean to the bone.

DOROTHY ALLISON

If it’s true, I have the absolute right to terrify you with it.

CARL SAGAN

I have a foreboding of an America in my children’s or grandchildren’s time – when the United States is a service and information economy; when nearly all the manufacturing industries have slipped away to other countries; when awesome technological powers are in the hands of a very few, and no one representing the public interest can even grasp the issues.

When the people have lost the ability to set their own agendas or knowledgeably question those in authority; when, clutching our crystals and nervously consulting our horoscopes, our critical faculties in decline, unable to distinguish between what feels good and what’s true, we slide, almost without noticing, back into superstition and darkness.

The dumbing down of America is most evident in the slow decay of substantive content in the enormously influential media, the 30 second sound bites - now down to 10 seconds or less - lowest common denominator programming, credulous presentations on pseudoscience and superstition, but especially a kind of celebration of ignorance.

MARGARET MEAD

It seems to me very important to continue to distinguish between two evils. It may be necessary temporarily to accept a lesser evil, but one must never label a necessary evil as good.