Showing posts with label farming. Show all posts
Showing posts with label farming. Show all posts

Saturday, June 14, 2025

Reading

Helen Whybrow
THE SALT STONES - SEASONS OF A SHEPHERD'S LIFE

Sunday, October 8, 2023

Currently Watching

THE BIGGEST LITTLE FARM
John Chester, USA, 2018

Thursday, August 31, 2023

Currently Reading

Andrea Heistinger
THE MANUAL OF SEED SAVING
Harvesting, Storing, and Sowing Techniques for Vegetables, Herbs, and Fruits



Tuesday, June 13, 2023

Currently Reading
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TEAMING WITH BACTERIA
The Organic Gardener's Guide to Endophytic Bacteria and the Rhizophagy Cycle

Jeff Lowenfels

Tuesday, June 6, 2023

Currently Reading
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TEAMING WITH FUNGI
The Organic Grower's Guide to Mycorrhizae

Jeff Lowenfels

Tuesday, May 30, 2023

Currently Reading
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TEAMING WITH NUTRIENTS
The Organic Gardener’s Guide to Optimizing Plant Nutrition

Jeff Lowenfels

Tuesday, May 23, 2023

Currently Reading
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TEAMING WITH MICROBES
The Organic Gardener’s Guide to the Soil Food Web

Jeff Lowenfels and Wayne Lewis

Tuesday, May 2, 2023

Currently Reading
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ATTRACTING BENEFICIAL BUGS TO YOUR GARDEN
A Natural Approach to Pest Control 
Revised and Updated Second Edition
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Jessica Walliser

Thursday, April 27, 2023

Currently Reading
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MIRACULOUS ABUNDANCE
One Quarter Acre, Two French Farmers, and Enough Food to Feed the World
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Perrine Hervé-Gruyer
Charles Hervé-Gruyer

Saturday, April 22, 2023


ANGLO SAXON LAW
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Whatever is affixed to the soil belongs to the soil.

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HOMER
The Odyssey
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I would rather be tied to the soil as a serf than be king of all these dead and destroyed.

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WC LOWDERMILK (1953)
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If the soil is destroyed, then our liberty of action and choice are gone.

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JONATHAN SWIFT
Gulliver's Travels
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Whoever could make two ears of corn or two blades of grass to grow upon a spot of ground where only one grew before, would deserve better of mankind - and do more essential service to his country - than the whole race of politicians put together.


Sunday, April 9, 2023

Currently Reading
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THE ORGANIC MEDICINAL HERB FARMER
The Ultimate Guide to Producing High-Quality Herbs on a Market Scale
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Jeff Carpenter
Melanie Carpenter

Foreword by Rosemary Gladstar

Sunday, April 2, 2023

Currently Reading
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THE CHINESE MEDICINAL HERB FARM
A Cultivator's Guide to Small-Scale Organic Herb Production
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Peg Schafer
Foreword by Steven Foster

Friday, March 24, 2023

Currently Reading
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EDIBLE FOREST GARDENS
VOL 2 - DESIGN & PRACTICE
Ecological Vision and Theory for Temperate Climate Permaculture
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Dave Jacke
with Eric Toensmeier

Monday, March 20, 2023

Currently Reading
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EDIBLE PERENNIAL GARDENING
Growing Successful Polycultures in Small Spaces
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Anni Kelsey

Sunday, March 12, 2023

Currently Reading
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EDIBLE FOREST GARDENS
VOL 2 - DESIGN & PRACTICE
Ecological Vision and Theory for Temperate Climate Permaculture
____________________

Dave Jacke
with Eric Toensmeier

Tuesday, February 28, 2023

Currently Reading
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EDIBLE FOREST GARDENS
VOL 1 - VISION & THEORY
Ecological Vision and Theory for Temperate Climate Permaculture
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Dave Jacke
with Eric Toensmeier

Thursday, December 1, 2022

Currently Reading
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THE LIVING SOIL HANDBOOK
The No-Till Grower's Guide to Ecological Market Gardening
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Jesse Frost

Saturday, September 24, 2022

Currently Reading
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SUSTAINABLE [R]EVOLUTION
Permaculture in Ecovillages, Urban Farms, and Communities Worldwide
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Juliana Birnbaum and Louis Fox

Wednesday, January 19, 2022

THE BACKYARD HOMESTEAD SEASON PLANNER
What to Do and When to Do It in the Garden, Orchard, Barn, Pasture, and Equipment Shed
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Ann Larken Hansen

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Refresher Course Part Two.

 

Sunday, January 9, 2022

THE BACKYARD HOMESTEAD
Produce All the Food You Need On Just a Quarter Acre!
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Carleen Madigan

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Refresher course.